|
|
 |
 |
|
Key Figures:
|
(M.
Tons) |
2000-
2001 |
1999-
2000 |
1998-
1999 |
1997-
1998 |
1996-
1997 |
| Capacity
|
70,000 |
70,000 |
70,000 |
70,000 |
70,000 |
| Cane
crushed |
617,109 |
668,811 |
968,788 |
791,636 |
586,307 |
| Sucrose
recovery |
8.18% |
8.47% |
8.30% |
8.70% |
8.84% |
| Sugar
produced |
50,556 |
56,664 |
80,435 |
68,895 |
51,745 |
| Raw Sugar
Processed |
40,851 |
- |
- |
- |
-
|
| Sucrose
recovery |
94.15% |
- |
- |
- |
-
|
| Sugar
produced |
38,433 |
- |
- |
- |
-
|
| Total Sugar
produced |
88,989 |
56,664 |
80,435 |
68,895 |
51,745 |
| Sugar Imported |
- |
16,273 |
- |
- |
- |
| Sugar
sales-Local |
82,064 |
71,140 |
63,194 |
23,949 |
51,745 |
| Sugar
sales-Export |
-
|
-
|
16,631 |
43,005 |
-
|
| Molasses
produced |
31,971 |
31,971 |
50,093 |
42,436 |
27,800 |
| Molasses
Purchased |
5,000 |
55,733 |
- |
- |
- |
| Molasses
sales-Export |
-
|
36,536
|
- |
- |
11,000 |
| Molasses
sales-Local |
5,000
|
-
|
- |
- |
-
| | |
|
| |